Temperature measurement that goes deep

In food technology, the hygienic detection and control of temperature is an important factor.
B+B supplies the right products for food technology. This includes, for example, the core temperature probe with centric measuring tip. Its piercing sleeve is made of stainless steel and its special design makes the robust and water vapor-tight core temperature probe preferentially suitable for cooking, simmering and baking processes in all areas of food processing and preservation. The ergonomic handle made of PEEK and the connection lines made of Teflon are extremely hygienic and resistant to acids and alkalis. The sensor is characterized by high mechanical strength.
Special performance features at a glance:
- Ergonomic handle made of PEEK
- Protection class IP67
- Materials food grade
- Vapor-tight encapsulated
- Vibration resistant

The core temperature sensor is available as standard with thermocouple type K, with Pt1000 or Pt100 sensors. Other versions, numerous accessories and other products for food technology are available on request.


Product range of B+B Thermo-Technik GmbH:
- Development and production of temperature and humidity probes
- Temperature and humidity sensors
- Temperature and humidity measurement systems
- Pressure sensors and pressure transmitters, modules